Abstract
Aim: This study aimed to investigate the relationship between nutritional parameters and health-related quality of life in institutionalized and community-dwelling older adults.
Methods: The Mini Nutritional Assessment (MNA) and Short Nutritional Assessment Questionnaire 65+ were used as nutritional assessment tools. The three-day dietary record was used to determine nutrient intakes and the data were analyzed in the Nutrition Information System, a food analysis software. Anthropometric measurements related to nutritional status were also recorded. The Short-Form-36 (SF-36) health-related quality of life scale was used to assess life quality.
Results: Correlation analysis showed that SF-36 physical component scores were negatively associated with body mass index (BMI) and SF-36 mental component scores were positively associated with MNA in community-dwelling older adults. In institutionalized older adults, both SF-36 scores were positively correlated with MNA and muscle mass. Furthermore, multiple linear regression analyses showed that both SF-36 scores were positively associated with MNA and negatively associated with BMI in all participants. However, dietary acid load was not significantly associated with SF-36 scores.
Conclusions: The MNA was almost the only nutritional parameter positively correlated with SF-36 physical and mental component scores. Therefore, it is thought that MNA, a nutritional assessment tool, can also be considered in assessing quality of life.
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This is an open access article distributed under the Creative Commons Attribution License which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.
Article Type: Research Article
ELECTRON J GEN MED, Volume 22, Issue 3, June 2025, Article No: em647
https://doi.org/10.29333/ejgm/16258
Publication date: 01 May 2025
Online publication date: 08 Apr 2025
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Article Downloads: 109
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